Loading... Please wait...
  • Wild Alaska Sockeye Salmon are world-renowned for their full flavor and distinctively deep red color.
  • Our wild-caught Alaska Salmon arrive at our smoke house in Cordova, Alaska within 24 to 36 hours from the time they are caught.
  • Each pre-cooked Copper River Smoked Sockeye Salmon fillet is individually packaged, so these party-sized fillets are ready whenever you are.
  • Our smoked salmon fillets are pre-cooked, ready-to-eat, and packaged in a gold foil retort pouch to ensure quality and safety. No refrigeration is necessary until opened.

You May Also Like


Alaska Seafood Recipes

Copper River Smoked Sockeye Salmon 16 oz Filets, 1 Case

Price:
$288.95
RRP:
QTY

 

 

crs-lgo-made-in-usa-badge-grey.png  cus-asmi-lgo-wildnatural-tag-stroke.jpg  brc-certified-food-01.png  us-grade-a-salmon-01.png

Summary

Each pre-cooked Wild Copper River Smoked Sockeye Salmon fillet is individually packaged, so these party-sized fillets are ready whenever you are. Display on a cutting board with cream cheese and vegetables, or whip up a batch of our famous smoked salmon spread (recipe included).

 

Wild Copper River Sockeye Salmon are world-renowned for their full flavor and distinctively deep red color. They're naturally packed with omega-3 EPA and DHA fatty acids (1,570 mg per 2 oz serving), a nutrient which has been linked to cardio vascular health, muscle development, eye care, and may even boost your metabolism.

 

  • Wild Copper River Smoked Sockeye Salmon
  • 12 - 16 oz Fillets per case
  • Complimentary Recipe Cards Included

 

  • Product Details

    • Wild-Caught in the Copper River, Alaska
    • 100% USA Owned & Operated Company
    • Alderwood Smoked
    • Pre-Cooked, Ready To Eat
    • Skin-On, Boneless
    • Gold Foil Retort Pouch, Boxed
    • No Refrigeration Necessary Until Opened
    • Gluten-Free
    • No Preservatives
    • No Artificial Ingredients
    • Ingredients: Wild-Caught Sockeye Salmon, Salt, Sugar, Natural Alderwood Smoke

     

  • What makes Copper River Salmon so special?

    Every year, Copper River Salmon make the journey from the ocean back to the Copper River to spawn. Copper River Salmon store remarkable amounts of nutrients in order to muscle their way up 300 miles of long and treacherous rapids. Their high oil content makes them some of the highest quality and best tasting salmon in the world.

     

    Copper River Seafoods was founded in Cordova, Alaska by 4 fishermen, who grew up fishing the waters of the Copper River. Years later, our company has grown from a humble group of friends and family into a dedicated community of seafood enthusiasts. We owe our success to our commitment to three core values: support Alaskan fishermen; protect Alaska’s resources; provide the highest quality seafood on the market.

     

  • About Our Smoked Salmon

    To get the best recovery possible, the salmon are filleted by hand, then cut into strips or left as a fillet. The salmon is then put into our traditional centuries-old curing brine to give it the delicious taste that makes our smoked salmon so distinctively delicious. The cured salmon is then smoked to perfection with natural Alder wood. Create Alaska Smoked Salmon Spread using our recipe, or simply place onto crackers with cream cheese.

    Our smoked salmon products are pre-cooked, ready-to-eat, and packaged in a gold foil retort pouch to ensure quality and safety. No refrigeration is necessary until opened. For best results, store at room temperature, away from extreme heat or cold, and enjoy by the date printed on the package.

     

  • Shipping & Handling

    We ship Monday-Thursday. Orders placed Friday-Sunday will be shipped on Monday and orders placed after 9 AM AKST will be shipped the following day.

     


     


write a review

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!